Sign In / Sign Up

A symphony of flavor.

Curry Powder
Curry Powder, Ground

An essential component in Indian cooking, curry can describe an entree, such as chicken curry, or the combination of spices used to flavor it.

Curry blends are as unique as the cooks who create them and come in a range of flavors from mild to extra spicy. In fact, it’s been said that there are as many curries as there are villages in India.

Our aromatic Spice Islands® curry powder has a deep gold color and adds complex flavor without being too hot or spicy.

Fun Fact: Most Indian cooks use their own specific curry mixtures, with recipes passed down from mother to daughter.

Additional Content


Celebrate Mardi Gras At Home With These Big Easy Recipes
Celebrate Mardi Gras At Home With These Big Easy Recipes
New Orleans is a big party all year long, but never more so than on Mardi Gras, or “Fat Tuesday," the day before Ash Wednesday, which begins the 40 days of Lent for Catholics and other Christians.
Celebrate Chinese New Year with this Fortune-Filled Menu
Celebrate Chinese New Year with this Fortune-Filled Menu
Just around the time our last New Year's resolution bites the dust, Chinese culture gives us something to celebrate. A holiday with a lot more to it than the turning of the calendar, Chinese New Year is a time for celebrating family, delighting in good food, and ushering in good fortune, longevity, wealth and health.
Fermenting Culture: How to Get Started
Fermenting Culture: How to Get Started
Some of the world's most delicious recipes were invented to keep food from going bad—think wine, cheese, beer and pickles.