Sign In / Sign Up
Asian Almond Cookies
#0608

Spice Islands®

Asian Almond Cookies

Difficulty

  • Prep Time: 20 minutes
  • Total Time: 30 minutes

4 to 5 dozen cookies

Ingredients

1 cup butter, softened

1/2 cup sugar

1 teaspoon Spice Islands® Chinese Five Spice

1 teaspoon Spice Islands® Pure Vanilla Extract

2 cups all-purpose flour

1/2 cup ground almonds

Additional almonds for garnishing, if desired

Instructions

Beat butter, sugar, five spice seasoning and vanilla until creamy, using an electric mixer. Add flour and almonds; mix on low speed until thoroughly combined.

Divide dough in half. Form each half into a 10-inch roll, about 1 inch in diameter. Cover with plastic wrap; chill a minimum of 1 hour (or, dough may be frozen).

Preheat oven to 350ºF.

Slice rolls into 1/4-inch cookies; place on ungreased baking sheet. If desired, press almond slice, sliver or whole almond into center of cookie.  Bake 10 to 12 minutes, or until golden. Cool on wire racks.

Additional Content


Cook Once, Feast All Season Long
Cook Once, Feast All Season Long
A smart cook knows holiday leftovers are lifesavers on the day after the feast, but a true kitchen genius has an eye on new and exciting dinners through the new year.
A Friendsgiving Menu Made for Sharing
A Friendsgiving Menu Made for Sharing
Everyone is eager to see the family for Thanksgiving, but a lot of us like to extend the festivities to our close friends—thus, Friendsgiving was born.
A World of Tacos
A World of Tacos
We’ve taken the humble taco and reimagined what taco night could be by inspiring authentic and flavorful meals.