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Spice Islands®
Carrot Raisin Bran Muffins
Difficulty
12 muffins
2 cups raisin and wheat bran flakes cereal
2/3 cup buttermilk
1/2 cup Karo® Dark Corn Syrup
1 egg, lightly beaten
1/2 cup sugar
1/4 cup Mazola® Corn Oil
1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon Spice Islands® Ground Saigon Cinnamon
1/2 teaspoon salt
1 cup finely shredded carrots
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