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Kahlua® Pecan Pie
#0774

Spice Islands®

Kahlua® Pecan Pie

Difficulty

  • Prep Time: 10 minutes
  • Total Time: 1 hour 10 minutes

8 servings

Ingredients

Instructions

Preheat oven to 400°F.

Beat together butter, sugar, vanilla and corn starch in a large bowl until fluffy. Mix well.

Beat in eggs one at a time. Stir in Kahlua, corn syrup, evaporated milk and pecans. Mix well and pour into crust.

Bake for 10 minutes then reduce heat to 325°F and bake 40 minutes or until firm. Refrigerate. If desired, serve with whipped cream.

 

Kahlua® is a registered trademark of The Kahlua Company/Pernod Ricard USA

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