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Lemon Pepper Garbanzo Salad
#0679

Spice Islands®

Lemon Pepper Garbanzo Salad

Difficulty

  • Prep Time: 20 minutes
  • Total Time: 1 hour 20 minutes

6 servings

Ingredients

1 can (15 ounces) garbanzo beans, drained

1 cup canned reduced sodium black beans, rinsed and drained

1/2 cup celery, diagonally cut in 1/4-inch slices

1 cup red bell pepper, finely chopped

1 cup green bell pepper, finely chopped

1/2 cup red onion, finely chopped

2 tablespoons Spice Islands® Cilantro

2 teaspoons Spice Islands® Lemon Pepper Seasoning

1/2 teaspoon Spice Islands® Minced Garlic

1/2 teaspoon Spice Islands® Ground Cumin

2 tablespoons apple cider vinegar

2 tablespoons lime juice

1-1/2 tablespoons Mazola® Extra Virgin Olive Oil

Instructions

Combine beans, celery, peppers and red onion in a large
serving bowl.

Mix cilantro, lemon pepper seasoning, garlic, cumin, vinegar, lime juice
and olive oil in a separate bowl. Pour over bean and pepper
mixture; stir to thoroughly combine. Cover; chill a minimum of
1 hour to blend flavors.

RECIPE NOTE: Garbanzo beans are also known as chick
peas.

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