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Beer Marinated Chicken

Spice Islands®

Beer Marinated Chicken


  • Prep Time: 10 minutes
  • Total Time: 24 hours 25 minutes

4 servings


1/4 cup Mazola® Corn Oil

1/4 cup soy sauce

3 tablespoons brown sugar

2 teaspoons Spice Islands® Onion Powder

2 teaspoons Spice Islands® Garlic Powder

1 teaspoon Spice Islands® Ground Mustard

1 teaspoon Spice Islands® Medium Grind Black Pepper

1/2 teaspoon Spice Islands® Ground Ginger

1/2 teaspoon salt

1 can (12 ounces) beer

4 boneless, skinless chicken breasts


Combine oil, soy sauce, brown sugar, spices and salt in a large bowl or resealable plastic bag. Stir in beer; add chicken.

Marinate for 30 minutes or up to 24 hours in refrigerator.

Drain and discard marinade. Grill chicken over medium heat for 12 to 15 minutes, turning once.  Cook until juice runs clear and internal temperature of chicken reaches 170ºF.

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