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Berry Spinach Salad

Spice Islands®

Berry Spinach Salad


  • Prep Time: 10 minutes
  • Total Time: 4 hours 10 minutes

6 servings


1/2 cup sugar

1 tablespoon Spice Islands® Ground Mustard

2 teaspoons Spice Islands® Poppy Seed

1 teaspoon Spice Islands® Minced Onion

1/2 teaspoon salt

1 cup Mazola® Corn Oil

1/3 cup raspberry vinegar

1 bag (10 ounces) fresh spinach

1/4 cup pecans, toasted

1/4 cup chopped red onion

1/2 cup dried, sweetened cranberries or halved fresh strawberries


Mix sugar, mustard,  poppy seeds, onion and salt in a food processor or blender. Gradually add oil, followed by vinegar. Chill at least 4 hours to allow flavors to blend.

Combine spinach, pecans, red onion and dried cranberries in a large bowl. Toss with 1/3 cup chilled salad dressing. Refrigerate remaining dressing for future use.

Recipe Note:  substitute other flavored vinegars for raspberry.

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