Sign In / Sign Up
Black Pepper Vinaigrette
#0146

Spice Islands®

Black Pepper Vinaigrette

Difficulty

  • Prep Time: 5 minutes
  • Total Time: 5 minutes

1 cup

Ingredients

1/3 cup red wine vinegar

1 teaspoon sugar

1/2 teaspoon Spice Islands® Minced Garlic

generous grinding Spice Islands® Black Pepper Adjustable Grinder

to taste Spice Islands® Sea Salt Adjustable Grinder

2/3 cup Mazola® Extra Virgin Olive Oil

Instructions

Combine red wine vinegar, sugar and minced garlic in a small bowl. Set black pepper grinder to coarse and generously grind into vinegar mixture. Grind in a small amount of sea salt. Gradually whisk in olive oil.

Serve over crisp salad greens.

Additional Content


Premium Salts
Premium Salts
Discover Spice Islands new premium salts, featuring Black Truffle Salt, Merlot Salt, Pink Himalayan Salt, and Old Hickory Smoked Salt.
Enhance Your Holiday Meal
Enhance Your Holiday Meal
Give your usual holiday menu a tasty makeover with premium Spice Islands® spices and seasonings. From the main course to dessert, adding premium spices makes all the difference.
Cook Once, Feast All Season Long
Cook Once, Feast All Season Long
A smart cook knows holiday leftovers are lifesavers on the day after the feast, but a true kitchen genius has an eye on new and exciting dinners through the new year.