Sign In / Sign Up
Burrito Dip

Spice Islands®

Burrito Dip


  • Prep Time: 10 minutes
  • Total Time: 25 minutes

8 servings


1 pound ground beef

1/3 cup minced fresh onion

1 can (16 ounces) refried beans

2/3 cup salsa

2 teaspoons Spice Islands® Chili Powder

1/2 teaspoon Spice Islands® Oregano

3/4 cup shredded cheese

Optional garnishes: green onions, cilantro, black olives OR sour cream

Tortilla chips


Brown ground beef and onion in a large skillet over medium-high heat, cooking until no pink remains in beef.  Drain any excess fat.

Add refried beans, salsa, chili powder and oregano.  Stir until well mixed.  Continue to cook for 5 minutes until heated through.  Sprinkle with cheese and top with desired garnishes.  Serve with tortilla chips for dipping.

Additional Content

Enhance Your Holiday Meal
Enhance Your Holiday Meal
Give your usual holiday menu a tasty makeover with premium Spice Islands® spices and seasonings. From the main course to dessert, adding premium spices makes all the difference.
Cook Once, Feast All Season Long
Cook Once, Feast All Season Long
A smart cook knows holiday leftovers are lifesavers on the day after the feast, but a true kitchen genius has an eye on new and exciting dinners through the new year.
A Friendsgiving Menu Made for Sharing
A Friendsgiving Menu Made for Sharing
Everyone is eager to see the family for Thanksgiving, but a lot of us like to extend the festivities to our close friends—thus, Friendsgiving was born.