Sign In / Sign Up
Decadent Chocolate Mousse Pie

Spice Islands®

Decadent Chocolate Mousse Pie


  • Prep Time: 20 minutes
  • Total Time: 20 minutes

8 servings


1 (9-inch) prepared chocolate crumb crust

1/4 teaspoon Spice Islands® Ground Saigon Cinnamon

1 package (12 ounces) semi-sweet chocolate chips (2 cups)

1-1/2 cups heavy cream, divided

1 teaspoon Spice Islands® Ground Saigon Cinnamon

2 teaspoons Spice Islands® Pure Vanilla Extract

1/4 cup powdered sugar


Sprinkle chocolate crust with 1/4 teaspoon cinnamon. Set aside.

Combine chocolate chips and 1/2 cup whipping cream in a medium-sized microwave safe bowl. Microwave on HIGH (100%) 1 to 2 minutes or until melted and smooth, stirring every 30 seconds. Stir in remaining 1 teaspoon cinnamon and vanilla extract.

Chill chocolate mixture in an ice water bath, stirring frequently until chocolate is cooled to room temperature.

Beat remaining 1 cup whipping cream on high speed of electric mixer, gradually adding powdered sugar, until soft peaks form. Stir in 1/3 of the whipped cream into chocolate mixture. Gently fold in remaining whipped cream; spoon into crust. Cover and refrigerate 2 to 3 hours or until set. If desired, garnish with additional whipped cream, chocolate sprinkles or fresh berries.

Additional Content

Enhance Your Holiday Meal
Enhance Your Holiday Meal
Give your usual holiday menu a tasty makeover with premium Spice Islands® spices and seasonings. From the main course to dessert, adding premium spices makes all the difference.
Cook Once, Feast All Season Long
Cook Once, Feast All Season Long
A smart cook knows holiday leftovers are lifesavers on the day after the feast, but a true kitchen genius has an eye on new and exciting dinners through the new year.
A Friendsgiving Menu Made for Sharing
A Friendsgiving Menu Made for Sharing
Everyone is eager to see the family for Thanksgiving, but a lot of us like to extend the festivities to our close friends—thus, Friendsgiving was born.