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Guinea Grinders

Spice Islands®

Guinea Grinders


  • Prep Time: 10 minutes
  • Total Time: 25 minutes

4 servings


1/2 pound ground beef

1/2 pound hot sausage

8 ounces pizza sauce

1 tablespoon Spice Islands® Minced Onion

1-1/2 teaspoons Spice Islands® Sweet Basil

1/2 teaspoon Spice Islands® Oregano

4 ounces shredded mozzarella cheese

1/2 loaf French bread


Brown ground beef and hot sausage in skillet, stirring to crumble; drain well. Add pizza sauce, onion and spices. Simmer 5 minutes. Cut bread in half, lengthwise. Spread meat mixture on cut side of bread. Sprinkle cheese on top and place in oven at 375ºF until cheese melts.

Please note: Double this recipe to use the full loaf of French bread.

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