Sign In / Sign Up
Pumpkin Ice Cream Pie

Spice Islands®

Pumpkin Ice Cream Pie


  • Prep Time: 15 minutes
  • Total Time: 2 hours 15 minutes

8 servings


1 cup canned pumpkin

1/2 cup packed brown sugar

1 teaspoon Spice Islands® Ground Saigon Cinnamon

1/2 teaspoon Spice Islands® Ground Ginger

1/4 teaspoon Spice Islands® Ground Nutmeg

1 quart vanilla ice cream, softened

1 prepared pie crust, pastry or graham cracker


Mix pumpkin, brown sugar, ginger, cinnamon, and nutmeg in a large bowl. Fold in softened ice cream. Pour mixture into crust.

Freeze until firm, a few hours or overnight. Remove from freezer 15 minutes before serving.

TIP:  2 teaspoons of pumpkin pie spice can be substituted for the ginger, cinnamon, and nutmeg

Additional Content

Premium Salts
Enhance Your Holiday Meal
Enhance Your Holiday Meal
Give your usual holiday menu a tasty makeover with premium Spice Islands® spices and seasonings. From the main course to dessert, adding premium spices makes all the difference.
Cook Once, Feast All Season Long
Cook Once, Feast All Season Long
A smart cook knows holiday leftovers are lifesavers on the day after the feast, but a true kitchen genius has an eye on new and exciting dinners through the new year.