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Roasted Rainbow Potatoes

Spice Islands®

Roasted Rainbow Potatoes

  • Prep Time: 10 minutes
  • Total Time: 55 minutes

12 servings


12 ounces baby red potatoes, halved

12 ounces baby Yukon gold potatoes, halved

12 ounces purple potatoes, halved

1/4 cup Mazola® Corn Oil

1 tablespoon Spice Islands® Rosemary

1 teaspoon seasoning salt

1 teaspoon Spice Islands® Medium Grind Black Pepper


Preheat oven to 425°F.

Combine potatoes, oil, rosemary, seasoning salt and black pepper in a large mixing bowl. Stir until potatoes are well coated.

Spread onto a greased shallow baking sheet. Roast potatoes 40 to 45 minutes or until tender; stir occasionally.

Note: If purple potatoes are not available, substitute russet or white potatoes.

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