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Smoked Paprika Butter

Spice Islands®

Smoked Paprika Butter


  • Prep Time: 5 minutes
  • Total Time: 5 minutes

1/2 cup


1/2 cup butter, softened

1/2 teaspoon Spice Islands® Smoked Paprika

1/4 teaspoon Spice Islands® Thyme

1/8 teaspoon Spice Islands® Garlic Powder


Combine ingredients in a small mixing bowl. Mix well to evenly blend spices. Chill if desired.

Serve with warm rolls or atop grilled steaks. Melted seasoned butter is excellent drizzled over tilapia, sea bass or mahi mahi, or use as a dipping sauce for grilled shrimp.

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