Red Curry Powder

Red Curry Powder

Curries are truly culinary gifts to the western world from the Indian subcontinent and Southeast Asia. The red curry that hails from Thailand (kaeng phet as it is known), like most curries, incorporates a complex combination of spices and herbs. It gets its red color from dried red chiles.

Our fragrant red curry can be made into a paste, which then is combined with coconut milk and various proteins such as chicken, beef, pork, shrimp or duck for a delicious taste of Thailand.

Product formulation and packaging may change. Please refer to the product label for the most accurate information.


Nutrition Facts

% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Includes 0g Added Sugars 0%
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Spices, Red Pepper, Chili Pepper, Turmeric (as color), Jalapeno Pepper, Dehydrated Garlic, Dehydrated Onion, Extractives of Paprika (as color), Spice Extractives, less than 2% Silicon Dioxide to prevent caking.

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