There are two main varieties of tarragon: Russian and French. While their flavors are similar, French tarragon tends to have a more pungent flavor and aroma.
We source our Spice Islands® tarragon from the highest-quality French tarragon. Not only is it more pungent, but its deep green color adds a visual spark to recipes.
Tarragon pairs well with chicken, fish and egg dishes. And is a key ingredient in French Béarnaise sauce.
Product formulation and packaging may change. Please refer to the product label for the most accurate information.
| Serving Size |
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| Amount Per Serving | 0 |
| Calories |
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| % Daily Value* | |
|---|---|
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 0g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
