Savory, aromatic and distinctive, this Salt is an exquisite gourmet blend of Italian black truffles and sea salt. Use as a finishing salt to add a super-premium delight to your potatoes or pasta dishes.
A fusion of complex, rich red wine and sea salt. This gourmet salt is a flawless addition to any recipe. Made with real merlot wine, this is the perfect addition to your favorite cut of beef or red wine-based sauce.
Mined from the Himalayan mountains, this salt gets its pink and red color naturally from mineral deposits. Use it to add a luxurious and delectable flavor to any seafood or poultry dish.
We collect our Spice Islands® Sea Salt from the low waters of the Mediterranean. Gathered in pans, we leave it in the warm sun and gentle breeze to evaporate. The result is a pure, all-natural salt that’s flavorful without being overpowering.
An aromatic combination of salt and aged hickory flavoring, our Spice Islands® old hickory smoked salt adds smoked flavor to just about any dish.
Indigenous to the Mediterranean, rosemary has a warm, peppery aroma and a piney flavor with hints of nutmeg. Its strong flavor imparts both sweet and savory notes to food and works well in a variety...