Essential to northern Indian foods, garam masala means “hot spice blend.” Traditionally, it includes cinnamon, cumin, cloves, cardamom and black pepper, but other spices such as mace, fennel or caraway can be added to suit the needs of a particular dish.
Our Spice Islands® garam masala is perfectly blended to add an authentic Indian flavor to a variety of dishes. Just make sure you add it at the end of cooking to maintain its aroma and draw out the flavor of your ingredients.
Product formulation and packaging may change. Please refer to the product label for the most accurate information.