Garlic and Herb Roasted Vegetables Recipe
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Prep Time: 15 Minutes
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Cook Time: 40 Minutes
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Total Time: 55 Minutes
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Yield: 6-8 Servings
Directions
- Preheat the oven to 400°
- In a large bowl, combine the potatoes, carrots, 2 ½ Tbsp. oil and 1 ½ Tbsp. seasoning blend and toss to coat.
- Spread out onto a large baking sheet and bake for 20 minutes.
- In the same large bowl, combine the green beans and the remaining ½ Tbsp. oil and ½ Tbsp. seasoning blend. Toss to coat.
- After 20 minutes, sprinkle the green beans on top of the potatoes and carrots and bake an additional 20 minutes or until the vegetables are tender.