There are two main varieties of tarragon: Russian and French. While their flavors are similar, French tarragon tends to have a more pungent flavor and aroma.
We source our Spice Islands® tarragon from the highest-quality French tarragon. Not only is it more pungent, but its deep green color adds a visual spark to recipes.
Tarragon pairs well with chicken, fish and egg dishes. And is a key ingredient in French Béarnaise sauce.
Product formulation and packaging may change. Please refer to the product label for the most accurate information.
|Amount Per Serving||0|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 0g||0%|
|Dietary Fiber 0g||0%|
|Includes 0g Added Sugars||0%|