A crafted complement to many a dish.

Sesame Seed

Sesame Seed

Used in cooking since 1600 BC, sesame seeds are a favorite of bakers. Their mild, nutty flavor complements breads, pastries, cakes and cookies especially well. They also make a nice addition to savory dishes and are a key ingredient in Asian, Middle Eastern and Mediterranean cuisine.

When sourcing our Spice IslandsĀ® sesame seed, we look for seeds that have creamy white color and a mild, nutty flavor.

Use them right out of the jar or toast them lightly to intensify their flavor.

Product formulation and packaging may change. Please refer to the product label for the most accurate information.

Nutrition Facts

% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate < 1g 0%
Dietary Fiber 0g 0%
Includes 0g Added Sugars 0%
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Sesame Seed.
Kosher

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