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15-Minute Summer Meal Hacks

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Shrubs: Sweet, Sour and Ready for Summer Cocktails
Shrubs, or drinking vinegars, are sweet and sour, fruit-based syrups that were all the rage in Colonial times.
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Rosemary: The Incomparable Evergreen
During the Middle Ages, brides, grooms and guests each wore a headpiece or sprig of rosemary during the wedding ceremony. Ever since, rosemary has been viewed as a love charm — and it's easy to see why.
Flavor Explorations
5 Ways to Usher in Spring Flavors
Here are some cooking tricks and tips to take advantage of the season's fresh promise.
Local
Create Your Own New England-Style Seafood Feast
Clamming along Massachusetts' North Shore, feasting on Wellfleet oysters on Cape Cod, savoring just-caught lobster in view of the rocky coast of Maine — these are all prime seafood experiences.
Global
Explore Israel's Flavors for Independence Day
Each spring, the people of Israel celebrate the country's establishment as a sovereign state and Jewish homeland.
Everyday Adventures
The Farmers' Market: A Trip to Bountiful
With summer in full swing, a Saturday morning trip to the local farmers' market is heaven for locavores. Ripe, red tomatoes, still warm from the sun; sweet-tart, juicy berries; abundant zucchini; crisp cucumber; and sweet, sweet summer corn — the bounty is irresistible.

Do the Hokey Poké, Hawaiian Style

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Trending Stories

Recent
Shrubs: Sweet, Sour and Ready for Summer Cocktails
Shrubs, or drinking vinegars, are sweet and sour, fruit-based syrups that were all the rage in Colonial times.
Trending
Spring Into Seasonal Flavors
Spice Islands® spices and seasonings give you the tools to easily make the flavors of spring blossom in your kitchen.
Recent
Tricking Taste Buds on April Foods' Day
While food has has always been a focus of April 1 jokesters — think of those toothpaste sandwich cookies or sugar in the salt shaker — a true "artist's" efforts should result in a surprise that makes you say “yum" instead of “yuck."

Create Your Own New England-Style Seafood Feast

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Cuisine on Tour: The Philippines

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Chili Powders: Adding Smoke and Fire

Flavor Explorations Feature
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The Farmers' Market: A Trip to Bountiful

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